My cousin brother, Chef Andre from MasterChef Canada Season 6, dropped off some freshly baked “Andre’s Hardo Bread” this evening and I’m so thankful. Like, it was still warm, y’all!
Daily Musings 95 “hardo bread”
Old Veggie Soup & Perogies
Once again, I didn't make it to the grocery store. I didn't even look up recipes for inspiration....
Lentil Curry Surprise
Determined not to spend another cent on restaurant food, I opted to make a Slowcooker Lentil Curry Surprise. We have very early starts to our days, and there simply isn't enough time for my slow-poke self to cook in the mornings or evenings, while tending to a two year old. I don't have those super powers yet. With that, this Slowcooker Lentil Curry Surprise was being cooked overnight.
Carrot Soup & Aloo Gobi reinterpreted!
Over the past few weeks, Mama Earth has sent us baby carrots, 'regular' carrots and purple carrots. Needless to say, we had an excess of carrots. I tried to think of a meal I could make that would use up as much carrots as possible. I decided on soup! Roasted Carrot, Sweet Potato & Bean … Continue reading Carrot Soup & Aloo Gobi reinterpreted!
Curried Chickpeas ok…Curried Mung Bean Sprouts maybe? 🤷🏾♀️
I recently recieved mung bean sprouts in my organic basket of fruit and vegetable goodies from Mama Earth. Mung bean sprouts are unfamiliar to me, but determined not to waste food I needed to figure out what to do with them.
12raisins 